Ok, so I know…it’s been since February 7th since I posted last. I’ve been brewing over a few things that I will share in the next week.
For now, a restaurant review… Two places I’m really diggin’.
-authentic Cuban cuisine
-rich, dark and sweet Cuban coffee…strong stuff!
-great yuca (starchy, potato-like), palomilla steak, and cuban soda!
(the stuffed potatoes and tamales are also off the hook)
-Alfredo Barrios, the owner will tell you in great detail all about how he came over on a little boat from Cuba and how his family became Christians
(off 17th St. Extension)
-great soup, salad, sandwiches and wraps
-nice, quaint atmosphere
-really cool paint colors and furniture/hardware in the restrooms
(sorry, i notice these things)
-good for a valentine’s lunch date (thanks Chad!)